This stunning new Milos, located in the opulent Venetian Resort, boasts up-to-date surprises. As always, freshly caught fish is displayed whole on ice, but that is only the overture to a symphony of seafood pleasures. A dazzling raw bar, a new Milos concept, features whole fish sashimi, crudo and tartare alongside freshly shaken cocktails and enticing Greek wines. Guests are invited to select fruits and vegetables at a produce market and visit the yogurt room, where incomparable Greek yogurt is strained through cheesecloth, in the traditional manner. The Venetian became Milos’ beautiful new home on the Las Vegas Strip in 2021. A spacious main dining room and a choice of private dining rooms offer a multitude of ways to see and be seen in this buzzing, dazzling estiatorio.

Called the “ultimate sophisticated power lunch spot” by Condé Nast Traveler in 2021; “an amazing experience” said Las Vegas Magazine in 2021; “fine Greek food, incredibly fresh seafood,” said USA Today’s 10Best in 2021.