NYC – Midtown
With its Manhattan opening in 1997, Milos becomes the very first Montréal restaurant ever to expand beyond that city. Daringly, chef Costas Spiliadis has selected the most demanding restaurant city in the world for his second Milos. The restaurant is a sensation; New Yorkers have never experienced Greek food so elegant, so pristine.
Milos New York, assuredly high-end, is the first Greek restaurant of its kind. It features warm hospitality and a large, airy, open space with a high ceilings and décor that incorporates cultural artifacts such as earthenware jars and urns. It establishes itself as an ambassador for Greek dining, with a focus on market pricing, family-style sharing, impeccably fresh seafood simply prepared, superb vegetables and fruits, and artisanal olive oil and yogurt imported from Greece. New Yorkers immediately warm to this new and elegant perspective on Greek cuisine. A renovation later expands the restaurant to open a spacious lower level, meeting demand for private events.
Named one of New York’s Top Seafood Restaurants by Thrillist in 2021; International Cuisine winner of the 2017 Concierge Choice Awards; called “one of the best Greek restaurants in the world,” by GQ in 2010.
Our Whole Lamb Rack arrives herb-coated and oven-roasted. Presented and expertly carved tableside.
#EstiatorioMilos
The first Milos to expand beyond Montreal, Milos 55th Street. A New York icon and cornerstone of midtown Manhattan. Where power lunches, Greek flavors and understated luxury come together.
#MilosMidtown
Pristine seafood presented at its freshest from the sea. Each selection is expertly sourced, flown in daily and hand-picked, reflecting the craftsmanship at the heart of our cuisine.
#EstiatorioMilos
With the most extensive selection of Greek wines across all of our locations, we showcase an extraordinary range of labels crafted from indigenous grapes like Assyrtiko, Xinomavro, and Agiorgitiko.
Sourced from Santorini’s volcanic soils to the rugged slopes of the Peloponnese, each bottle tells a story of heritage, terroir, and timeless winemaking traditions.
In the heart of New York City, Hudson Yards is the perfect setting for lunch. Enjoy our three course menu paired with sweeping views.
#MilosHudsonYards
An airy, architectural escape in the heart of the city. @milostoronto blends heritage details, natural stone, and understated elegance for a dining experience as beautiful as the cuisine.
#MilosToronto
Where Greek warmth, tradition and philoxenia come together.
#EstiatorioMilos
Waterfront views, leisurely lunches, and cuisine defined by consistency. This is Milos Hudson Yards.
#EstiatorioMilos
