Vous êtes actuellement à
Menu
“Partager un repas autour d’une table nous rassemble et enrichit notre expérience culinaire” – Costas Spiliadis
MEZE MENU
OYSTERS
Seasonal selection
Served with Santorini capers, pita bread, cucumber sticks and cherry tomatoes
HTIPITI
Whipped feta with sweet bell peppers, crudités and pita bread
Ceviche
Made with Greek yogurt and served with organic diced beets and pita bread
TARAMOSALATA
TZATZIKI